Chef Dong Chinese Restaurant

Chinese food is one of my favourite types of food, so I was excited to receive a very special invitation to try Chef Dong’s new restaurant, named after himself; ‘Chef Dong’.

Chef Dong is the owner of the extremely well known Fortuna Court Restaurant located in Norwood. With the success of Fortuna Court, Chef Dong has opened the doors to his new restaurant located in St Peters, Adelaide, just 2 months ago and it already seems to be hit. Nestled in amongst a row of shops, you would never know this beautiful, spacious, authentic restaurant exists, but once you’ve tasted the food, it will be your go-to Chinese restaurant.

  

Chef Dong himself prepared a special range of dishes for me to taste, starting with entreés, as you’ll see below we were treated to steamed pork buns, chicken dim-sims and dumplings. Each dish was delicious in its own right, perfectly seasoned and full off flavour. Chef Dong explained that they make everything by hand, from scratch, down to the dim-sim wrap and the steamers used have been custom made to ensure they maintain impeccable hygiene standards by incorporating a plastic guard around the edges. These are the details that we wouldn’t really think about when deciding where to go to have to Chinese food, so it’s really nice that Chef Dong has thought about these things for us.

Next came out this very interesting dish, it may look like just any normal chicken salad, but once you dig into it, you will come across clear, jelly like strands, can you guess what it might be?

It’s jelly fish! yes jelly fish, I was slightly nervous to try it, but it actually didn’t have any weird flavour to it, it was more of a refreshing addition, with a crunchy texture.

Then came the main course….yes all of these dishes! We were treated to Fried Rice, Scallops with Vermicelli Noodles and Soya Bean Paste, Tea Smoked Pork ribs, and Roast Duck. My favourite was surprisingly the scallops. I’ve never had anything like that before but it was really tasty, they were slightly spicy but not so spicy that they would burn your tongue. I can’t say enough that everything was just full off flavour and the serving sizes were very large.

 

I had such a lovely experience at Chef Dong’s, it’s a great restaurant for having family dinners, business meeting or just general catch up’s with friends. They are open for lunch from 11am to 3pm, and dinner from 5pm till late.

Chef Dong has 26 years of experience working in the industry and understands the importance of treating his guests well, he is happy to take special requests from guests and will change a dish up if needed. Chef Dong’s has already had special guests, including  Member of the Legislative Council; Honourable Jing Lee and well known chef Cheong liew, who had great things to say about Chef Dong.

 Below are some image of their extremely large table, perfect for large gatherings, and they also have two separate dining rooms, for special functions. The also have a window which looks into the kitchen, so guests can see their food being made as it happens! Something I must also mention is that Chef Dong’s is open every single day of the year!

Chef Dong

Sushi Planet Official Opening

Sushi is a type of food that you either love or hate, but I think most people in this day and age love it. It’s usually easy to eat, tasty, fresh, and there are so many flavour combinations to choose from, so how can you not love it?!

Well Adelaide’s newest sushi restaurant; Sushi Planet, makes sushi even better by giving you the option of enjoying freshly made sushi in a beautiful restaurant or having it delivered to your door step if you can’t be bothered going out, how good is that!

Sushi Planet officially opened in style a couple of weeks ago and I was so excited to attend and have a taste of their delicious offerings. As you will see below, not only is the sushi fresh and tasty but it is also beautifully presented, I did alot of eating with my eyes that night! You will also see below one of their many pretty cocktails on offer…..sushi and cocktails…..some people would call that heaven! Along with the sushi, you can also choose to have delicious chicken skewers with a thick, sticky, yummy sauce (as seen below) these were actually my favourite, they were so flavoursome.

I had a great time catching up with friends over sushi at the opening party and I look forward to going back and tasting all the different options on the menu. Although if I feel lazy I might just have to order and have it delivered, just so I can have one of those cute little sushi cars turn up at my house, you should too!

 Sushi Planet